Sunday Brunch

River’s Edge Café and Bar is celebrated as much for its fine Californian cuisine as its fantastic views. The dining room opens to the enclosed Presidio Patio which overlooks two lush green 18-hole golf courses. Join us for breakfast, lunch, and enjoy one of our many menu temptations. The cafe and lounge are open daily until dusk. 

Enjoy Champagne Brunch at River's Edge Café at Admiral Baker Clubhouse, offering an array of fresh foods for the whole family to enjoy.

Sundays 10 am-1 pm
Adults $25, Children
(4-10 yrs.) $14.95, Kids 3 yrs. and younger eat FREE

Breakfast favorites:
Omelet Station
Smoked Salmon
Shrimp Cocktail
Prime Rib, Chicken and Fish entrees
Garden Fresh Salads & Vegetables
Fruit, cheeses and breads
Desserts, pastries and ice cream bar
Coffee and tea

Make your brunch reservations online -- click here
Call: 619-487-0016

For groups of fifteen (15) or more, please call our catering office for reservations.

Catering Your Special Events
Invite your guests to an event they will remember warmly. Trust our full -service catering & event planning professionals to take care of all your catering needs. Our central location allows for easy access to non-military guests. The Presidio Ballroom’s chandeliers, soft arches and dark wood beams will surround your event in rich style. The Admiral Baker Clubhouse can accommodate groups up to 300. Call 619-487-0026 or check facility availability online at www.navylifesw.com/catering.

 

Unwind in paradise.Oceanview's large wooden deck overlooking the Pacific and elegant indoor dining area are the ideal location to enjoy a mouth-watering menu while you and your guests are treated to the rhythmic lull of waves splashing against the rocks below.
 

Sunday, 10:30 am-1 pm
May 19 - BOOKED FULL
June 16
July 21
August 18
September 15

Adults $21.95 and Children (4-10 yrs.) $14.95, Kids 3 yrs. and younger eat FREE
Drink specials available.


Our delicious Sunday Brunch features:
Breakfast Favorites
Omelet Station
Crepe Station
Carving Station, Chicken and Fish Entrees
Garden Fresh Salad
Assorted Fruits and Cheeses
Desserts, Pastries and Ice Cream Bar
Coffee and Tea

 

Reservations are required.
Call: 619-524-6287
Make your brunch reservations online -- click here

 

 

 

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